Pan-Seared Salmon with Lemon Butter Sauce
Ingredients: 4 salmon fillets (skin-on) 2 tbsp olive oil Salt and pepper to taste 4 tbsp unsalted butter 2 cloves garlic (minced) 1 tbsp lemon zest 2 tbsp fresh lemon juice 1 tbsp chopped fresh dill or parsley (for garnish) Instructions: Season the salmonPat the salmon fillets dry with paper towels. Season both sides with … Read more